Tasting Menu
Bread: Moddizzosu
Appetizer: Dried Sardinia sausage al “Finocchietto” – Pork and wild Boar Sardinia smoked sausage – Cheese
First Course: Malloreddus alla Campidanese
Main Course : Roasted sausage
Wine Water
By Pro Loco Quartu Sant’Elena folk group
JUNE, 7 2023 – h. 7pm -11pm
2 days Advance booking
click on the details to see the complete menu
