The Su’ Entu winery has been managed for generations, with passion and love for nature, producing fine wines that encapsulate the flavours of the territory. For centuries, the territory has been producing fine food and wine, telling a story of respect for nature and the work of men who harvest the fruits of the earth and create fine wines.

The winery is called Su’entu, which means ‘the wind’ in Sardinian: a dedication to this element of nature that is synonymous with freedom, change, life.